This vegan blueberry bowl is a delicious and nutritious breakfast option packed with antioxidants, fiber, and plant-based protein. It's easy to make and customizable with your favorite toppings.
Ingredients:
- 1 cup frozen blueberries
- 1 ripe banana
- 1/2 cup rolled oats
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- 1/2 cup almond milk
- Toppings: sliced bananas, sliced almonds, shredded coconut
Instructions:
Blend frozen blueberries, banana, rolled oats, chia seeds, maple syrup, and almond milk together in a blender
If you need to, add more almond milk to get the consistency you want
Blend until smooth and creamy
Put the stuff into a bowl
Put banana slices, almond slices, and coconut shreds on top
Serve right away and enjoy!
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